Beer & Food Matching by Stephen Plowman – Hallertau Brewbar

The hurdle to beer and food matching in NZ is the lack of character in the mainstream brands. The real challenge for the chefs the Monteith’s Wild food challenge is making the dishes bland enough to match the beer. Hallertau has set about changing that with a range of beers bursting with delicious food matchable flavours.
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Labels: beer, food matching, hallertau, monteiths, Stephen Plowman
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